DRY MORELS

Special Dried Morel Mushrooms

Discover our special morel mushrooms, with trimmed stems, perfectly dried to preserve their unique flavor.

Instructions:

• Rehydrate the morels by soaking them in water for a few hours, then drain and boil for at least 5 minutes before cooking.

Recommended Uses:

• Ideal for enriching your sauces, soups, and terrines, our special morel mushrooms add a gourmet touch to your dishes.

Storage:

• Store the morels in the freezer to maintain their freshness and quality.

Note: Product subject to natural desiccation.

For more information and to order online, visit our website today.