DRY FOREST MIX

Dried Forest Mix: Exclusive Selection of Wild Mushrooms

Discover our dried forest mix, made exclusively from wild mushrooms such as porcini, grey chanterelles, fairy ring mushrooms, horn of plenty, chanterelles, and many more.

Instructions:

To rehydrate, soak the dried forest mix in water for a few hours. Drain and bring to a boil for at least 5 minutes before using in your recipes.

Recommended Uses:

Ideal for enriching sauces, soups, terrines, or other pastries, our dried forest mix adds a gourmet touch to your dishes.

Storage:

Store in the freezer to preserve the freshness and quality of the mushrooms.

Note:

Product subject to natural desiccation.

For more information and to order online, visit our website today.