DRY CHANTERELLES

Premium Quality Dried Chanterelles

Discover our dried chanterelles, carefully hand-picked and prepared to offer you the rich flavors of our forests. Bring an authentic and gourmet touch to your dishes with these wild mushrooms.

Instructions

• Rehydration: Soak the chanterelles in water or milk for a few hours.
• Cooking: Drain and boil for at least 5 minutes.
• Preparation: Use them in your favorite recipes.

Ideal Uses

Our dried chanterelles are perfect for enhancing your:

• Sauces
• Soups
• Puff Pastries
• And much more!

Quality and Storage

Untreated Product: Our chanterelles are free from chemical treatments.
Storage: Keep in the freezer to preserve all their qualities.
Note: This product is subject to natural desiccation.